Stainless Steel Garlic Press & Herb Stripper | EcoChoices
Nan’s Stainless Steel Garlic Press & Herb Stripper
Fresh garlic and herbs add exceptional flavor to home-cooked meals—but peeling, mincing, and removing herb leaves from stems can be time-consuming. Nan’s Garlic Press & Herb Stripper combines two useful kitchen tools in one compact, durable design.
Made from high-quality 304 stainless steel, this versatile tool presses garlic with a simple squeeze while helping you get more usable garlic from each clove. The integrated herb-stripper openings make it easy to separate leaves from stems, helping you prepare fresh herbs with less effort and less waste.
Use it to quickly prepare garlic for pasta, soups, sauces, stir-fries, salad dressings, marinades, roasted vegetables, and other favorite recipes. The herb-stripper openings are useful for removing leaves from herbs such as thyme, rosemary, oregano, and other stemmed herbs. They can also be used to help separate tender kale leaves from thicker stems.
Why You’ll Love It
- Combines a garlic press and herb stripper in one kitchen tool
- Made from durable, food-grade 304 stainless steel
- Presses garlic quickly with a simple squeeze
- Helps use more of each garlic clove
- Herb-stripper openings help separate leaves from stems
- Useful for fresh herbs and leafy greens such as kale
- Dishwasher safe for easy cleanup
- Compact design takes up little kitchen-drawer space
- Durable, reusable alternative to disposable food-preparation products
How to Use
Place a garlic clove in the press and squeeze the handles together to press the garlic. For herbs, insert the stem through the opening that best fits its size, then pull the stem through while holding the leaves. The leaves separate from the stem and are ready for cooking.
After use, rinse away food residue or place the tool in the dishwasher.
A practical kitchen essential for home cooks who enjoy preparing meals with fresh garlic and herbs.
Frequently Asked Questions
What is Nan’s Garlic Press & Herb Stripper used for?
This multipurpose kitchen tool is designed to press fresh garlic and help remove leaves from herb stems. It can also be useful for separating tender kale leaves from thicker stems.
What is the garlic press made from?
Nan’s Garlic Press & Herb Stripper is made from durable 304 stainless steel.
Can I use unpeeled garlic cloves?
The press is designed to help you use more of each garlic clove with a simple squeeze. For the best results, follow the product’s included use instructions.
What herbs can I strip with this tool?
The herb-stripper openings can be used with many stemmed herbs, including thyme, rosemary, oregano, and similar fresh herbs. Select the opening that best fits the stem.
Is the garlic press dishwasher safe?
Yes. Nan’s Garlic Press & Herb Stripper is dishwasher safe for convenient cleanup.
Does this tool help reduce food waste?
The garlic press is designed to help you get more usable garlic from each clove, while the herb stripper helps separate edible leaves from stems that may be discarded or composted.






